Description

Red Gram (Toor Dal) – Nutritious Goodness in Every Grain

Red Gram, also known as Toor Dal or Arhar Dal, is a staple in Indian households and a powerhouse of nutrition. Our premium-grade Red Gram is carefully sourced, cleaned, and packed to preserve its natural taste and wholesomeness.

Key Features:

• 🌾 100% Pure and Natural – Free from additives and preservatives

• 🍲 Rich in Protein & Fiber – Supports muscle growth and digestion

• 🧑‍🍳 Easy to Cook – Ideal for dals, soups, stews, and curries

• 🌱 Naturally Grown – Sourced from trusted farmers committed to sustainable practices

Whether you’re making a traditional sambar or a comforting dal tadka, our Red Gram ensures consistent taste, texture, and nutrition in every meal.